I did my course in hotel management at ATTC (Air travel and training college). I have attained other short courses in Kenya Utalli College in the...
I am a graduate of The Kenya Utalii College with diploma in Hotel Management and an Executive Chef with over 8 years work experience in the...
I began my career after my O levels when I joined catering college at Thika Technical Institute. This is after getting inspired by one of my...
In the dynamic world of culinary arts, Chef Sazzat Ali Shaikh stands out as a dedicated and enthusiastic chef, embodying qualities of courtesy, helpfulness, and effective...
My name is Samuel Kioko. Growing up, my childhood dream was to be a pilot. However, fate had it planned that I would become a chef....
Little Hands Bakehouse was officially launched in March, 2018 after so many years of baking in the family, and a lot of training that followed thereafter....
I’m Chef Packson who was born and raised in Lwengo District, Uganda. I have 13 years of culinary experience, and I have attained dynamic and life-changing...
Chef Joseph Macharia is a high-profile chef in East Africa and is the current chair of supreme chefs. He is also the Executive Chef at Muthaiga...
Culinary School: Top Chefs Where else I’ve Worked: Sankara Nairobi, Fairmont the Norfolk Hotel. My first job in meals Internship working to making use of...
Restaurant/resort at present working: Café Javas-Kampala Uganda Awards Diploma in Culinary Arts, Kenya Certificate of Secondary Education, KCPE Did you go to culinary college? If so,...