Condensed milk
Scientific Name: –
Condensed milk is cow’s milk from which water has been removed. It is most often found in the form of sweetened condensed milk, with sugar added, and the two terms ‘condensed milk’ and ‘sweetened condensed milk’ are often used synonymously. Condensed milk is used in numerous dessert dishes in many countries. A related product is evaporated milk, which has undergone a more complex process and which is not sweetened. [Wikipedia]
