Uji wa Ngano is the Nubian community's wheat flour porridge enriched with peanut butter and sugar — the only porridge...
Uji wa Mchele is a Swahili native infant porridge — rice flour cooked with cardamom and finished with coconut milk and sugar. Wonderfully fragrant, silky smooth,...
Maize porridge, or Uji, is a cherished staple in many Kenyan households. This traditional dish, made from whole maize flour, is not only delicious but also...