East Africa Chef - Enables culinary professionals and brands to discover innovative ways to work together.

Ladies and gentlemen, hold onto your aprons because we’re about to dive into the delicious world of baking trends for the year 2023! Whether you’re a professional baker or a...

General

Are you an enthusiastic chef searching for a means to monetize your skills? Do you aspire to manage your own company and be your own boss? If this is the...

East Africa Bakery & Pastry Expo 2021: A Showcase by Top Industry Suppliers

The East Africa Bakery and Pastry Expo took place in 2021 and was held in Nairobi, Kenya. The event was...

East Africa Chef Expo and Summit 2019: Highlights, Trends, and Insights for the Culinary Industry

General

The Chef Expo and Summit 2019 was a three-day event held in East Africa that brought together chefs, culinary students,...

Getting a rental kitchen for baking

General

Finding a commercial kitchen space is crucial for small businesses trying to break into the food industry; this is also...

Food Trends for 2023

The food industry is looking forward to what 2023 will bring, especially since trends, consumer tastes, technological advances, and a...

Honey Chilli Potatoes

Uncategorized

Using two batches of batter to fry the potato fingers is the secret to achieving super-crispy honey-chili potatoes. When potatoes are deep-fried just once, they lose their structure and become...

How To Make Bread That’s Both Soft And Fluffy

There is a certain enchantment about the bread that can only be found at your neighbourhood bakeries; it is invariably incredibly tender and airy. Many of these bread, particularly the...

Soft & Fluffy Milk Bread Loaf

Uncategorized

How do we know what kind of oil to use for baking?

How to

Because there are so many different kinds of oils, including coconut oil, vegetable oil, canola oil, peanut oil, and olive...

Why is water the most vital ingredient when you’re baking?

How to

Baked foods have a structure that is intricate and sensitive, as it is composed of flour, eggs, butter, sugar, and...

Baking basics are essential – Flour

How to

It’s possible that you, like me, have thought in the past or continue to assume that flour is flour, and...

Baking basics are essential – Ingredients and Equipment

How to

When preparing bread, most novices would scan the ingredients and mentally compile a list of the necessary equipment. They would then begin combining the ingredients and creating the dough. They...

Bakery Expo

A Quick Look at the Audience People attend the expo with the intention of finding new vendors to supply them with their ingredients, equipment, and services. There is no venue...