Gurpeet began his career in hospitality as an Executive Chef at Arabian Courtyard and Spa, Dubai. After a stint at the Marriott Mena House, Cairo, he joined Dhow Palace Hotel Dubai as Executive Chef. Gurpreet made his name in Kenya’s culinary circles as an Executive Chef of the Sarova Whitesands Beach Resort and Spa in Mombasa. Your favourite chef is planning something soon, so watch this space.
