Scientific Name: – Chenopodium quinoa Quinoa, a species of goosefoot, is a grain-like crop grown primarily for its edible seeds. It is a pseudocereal rather than...
Scientific Name: – Leporidae Rabbits are small mammals in the family Leporidae of the order Lagomorpha, found in several parts of the world. There are eight...
Scientific Name: – Procyon lotor The raccoon (Procyon lotor), sometimes spelled racoon, also known as the common raccoon, North American raccoon, northern raccoon and colloquially as...
Scientific Name: – Raphanus sativus The radish (Raphanus sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times....
Scientific Name: – Raphanus sativus var. sativus The radish (Raphanus raphanistrum subsp. sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in...
Scientific Name: – Osmerus mordax The rainbow smelt, Osmerus mordax, is a species of fish of the family Osmeridae. Its distribution is circumpolar, and it has...
Scientific Name: – Oncorhynchus mykiss The rainbow trout (Oncorhynchus mykiss) is a species of salmonid native to tributaries of the Pacific Ocean in Asia and North...
Scientific Name: – Raisin bread is a bread that contains raisins. It is often classified as a sweet bread and is sometimes combined with cinnamon sugar....
Scientific Name: – Nephelium lappaceum The rambutan (taxonomic name: Nephelium lappaceum) is a medium-sized tropical tree in the family Sapindaceae. The fruit produced by the tree...
Scientific Name: – Brassica napus var. napus Rapeseed (Brassica napus), also known as rape, oilseed rape, rapa, rappi, rapaseed (and, in the case of one particular...
Scientific Name: – Brassica ruvo Rapini (commonly marketed in English as broccoli raab or rabe) is a green cruciferous vegetable. The edible parts are the leaves,...